Dukkah is a condiment consisting of a mixture of herbs, nuts and spices.
Dukkah is a versatile product and makes the perfect addition to your pantry or cheese platter. The traditional way of eating dukkah is to dip fresh bread into EVOO and then into the dukkah. It can also be used to coat meat and fish or added to salads.
Try Making Our:
Pumpkin Spinach Salad
Dukkah Roasted Carrots with Tahini Hommus and Salsa Verde
Allergens: Sesame seeds and tree nuts. May contain traces of peanuts, wheat and cereals containing gluten.
|Servings Per Jar: 8.25 Serving Size: 20g
||Av. Qty per serve
||Av. Qty per 100g
|Fat - Total
|Fat - Saturated
Roasted Almonds, Sesame Seed, Coriander Seed, Cumin Seed, Cracked Pepper, Himalayan Fine Salt, Chilli Flakes.
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