Apple and Blueberry Granola Muffins

June 28, 2022

Apple and Blueberry Granola Muffins

Serves 12 


  • 320g plain wholemeal flour 
  • 85g coconut sugar 
  • 1 tsp baking powder 
  • 1 tsp cinnamon powder 
  • 2 eggs 
  • 250ml buttermilk
  • 140ml EVOO
  • 1 tsp vanilla extract
  • 1 apple, grated 
  • 300g frozen blueberries 
  • 100g Goodies and Grains Honey and Cinnamon Granola


  1. Preheat oven to 180°C. Place flour, sugar, baking powder and cinnamon in a large bowl and mix. Add the eggs, buttermilk, olive oil, vanilla extract and apple and mix until just combined, then add the frozen blueberries and gently mix again. 
  2. Divide the mixture between 12 lightly greased muffin tins. Sprinkle with the granola.
  3. Bake for 25–30 minutes or until a skewer comes out clean.


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