Raw, Vegan, Gluten Free, Naturally Sweetened
We're sure most of you are used to cooking with Tahini in savoury dishes, but have you ever thought of adding it to desserts? The nuttiness of the tahini pairs perfectly with the natural sweetness of the rice malt syrup…and let’s not forget the richness of the raw cacao powder! All you need is a handful of simple ingredients and you're left with a wholesome and delicious treat!
We'd love to see your creations by tagging us on Instagram @goodiesandgrains
Makes: 6 | Time: 10 minutes + freezing
Comments will be approved before showing up.
Sign up and receive 10% off your first order
Sign up to get the latest on sales, new releases and more.
You will receive a 10% off discount code via email after you join.
We also share exclusive Goodies and Grains recipes to our email subscribers every month.